Special Burgers!

Well the other day I had a conversation with my mom about one of the burgers she used to make.
She calls them Swedish meatballs, but they are pretty good no matter what you call them.
1 pound of hamburger
tsp thyme & marjoram
Salt & pepper to taste
one egg
1/4 onion finely chopped
mix all together and make your patty’s.
Good as sliders. With some cheese.


What to do with leftover Turkey.

One suggestion on the Pillsbury site is to make a Turkey Philly.
Ok that sounds good but lets take that in a different direction, what about Swiss or Gruyere cheese instead of Mozzarella.
How about a little cranberry sauce on that. Or switch it with some Brie, granny smith apple slices.
Not in the mood for a Sandwich. Slice it up and add it to a salad, with some blue cheese and sliced green peppers and tomatoes.
Use a pizza crust and white sauce and make a turkey pizza with olives, peppers and Mozzarella cheese.
Turkey is just another poultry so what do you do with your chicken, try the turkey instead.